Homemade Recipe Of Mix Sabzi

Introduction:

Mix Sabzi, a vibrant medley of assorted vegetables, is a quintessential Indian dish that embodies the essence of diversity and flavors. This wholesome and nutritious concoction is a staple in households across the subcontinent, offering a symphony of colors, textures, and tastes on a single plate. In this culinary journey, we explore a homemade recipe of Mix Sabzi that is not only easy to prepare but also ensures a burst of flavors in every bite.

Ingredients:

Gather the following fresh and vibrant ingredients to embark on your Mix Sabzi adventure:

2 cups mixed vegetables (carrots, beans, peas, cauliflower, and potatoes), chopped

1 large onion, finely sliced

2 tomatoes, finely chopped

2 green chilies, finely chopped

1/2 cup green bell pepper, diced

1/2 cup red bell pepper, diced

1/2 cup yellow bell pepper, diced

1/2 cup paneer (cottage cheese), cubed

1/4 cup corn kernels

2 tablespoons cooking oil

1 teaspoon cumin seeds

1 teaspoon ginger-garlic paste

1/2 teaspoon turmeric powder

1 teaspoon red chili powder (adjust to taste)

1 teaspoon coriander powder

1/2 teaspoon garam masala

Salt to taste

Fresh coriander leaves for garnish

Procedure:

Step 1: Preparing the Vegetables

Wash, peel, and chop the mixed vegetables into bite-sized pieces. Ensure uniformity in size to facilitate even cooking. Common vegetables used include carrots, beans, peas, cauliflower, and potatoes. This vibrant mix adds both texture and visual appeal to the dish.

Step 2: Sautéing the Aromatics

In a large pan, heat two tablespoons of cooking oil. Add one teaspoon of cumin seeds and allow them to splutter. Stir in the finely sliced onions and cook until they turn golden brown. Add two chopped green chilies and a teaspoon of ginger-garlic paste, sautéing until the raw aroma disappears.

Step 3: Introducing the Vegetables

Incorporate the mixed vegetables into the pan, stirring well to coat them in the aromatic base. Allow the vegetables to cook on medium heat for about 5-7 minutes. This step ensures the vegetables are partially cooked before moving on to the next phase of the recipe.

Step 4: Tomato Tango

Add the finely chopped tomatoes to the mix, stirring to combine. Allow the tomatoes to cook down until they form a thick, flavorful gravy. The natural sweetness of tomatoes enhances the overall taste of the Mix Sabzi.

Step 5: Spice It Up

Now comes the spice infusion. Sprinkle half a teaspoon of turmeric powder, a teaspoon of red chili powder (adjust to your spice preference), and a teaspoon of coriander powder. Mix well, ensuring the spices coat the vegetables evenly. This step not only adds color but also imparts a robust flavor to the dish.

Step 6: Bell Pepper Bonanza

Introduce a burst of color and a subtle crunch with diced green, red, and yellow bell peppers. Stir them into the vegetable mix, creating a visually appealing and nutritionally rich composition. The bell peppers add a mild sweetness and contribute to the overall texture of the dish.

Step 7: Paneer Paradise

Gently fold in the cubed paneer and corn kernels, ensuring they are evenly distributed throughout the mixture. The paneer adds a creamy element, while the corn kernels contribute a sweet crunch. Allow the paneer to absorb the flavors of the spices and vegetables.

Step 8: Seasoning and Simmering

Season the Mix Sabzi with salt to taste and sprinkle half a teaspoon of garam masala for that final touch of aromatic perfection. Mix well, cover the pan, and let the flavors meld together on a low simmer for an additional 10-12 minutes. This slow cooking process ensures that the vegetables absorb all the rich flavors.

Step 9: Garnish and Serve

Once the vegetables are tender yet retain their individual textures, turn off the heat. Garnish the Mix Sabzi with fresh coriander leaves, adding a burst of freshness and color. Serve this vibrant medley hot with your choice of Indian bread or steamed rice.

Conclusion:

Homemade Mix Sabzi is not just a dish; it is a celebration of flavors, colors, and wholesome goodness. This recipe allows you to create a culinary masterpiece in your own kitchen, bringing together a diverse array of vegetables and spices in perfect harmony. The result is a visually stunning, nutritionally rich dish that appeals to both the eyes and the taste buds. So, embrace the art of mixing and matching vegetables, follow this simple recipe, and embark on a journey of culinary delight with your homemade Mix Sabzi.

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